Thursday, October 30, 2008

Toffee Bars

Taken from Teens Cook: How to Cook What You Want to Eat

Makes one 11 by 17 inch pan
10 minute prep time
20 minute bake time

1 1/2 c butter
1 1/2 c firmly packed brown suger
3 c flour
1 c chocolate chips

1 preheat oven to 350
2 Place butter, brown sugar & vanilla in large mixer bowl
3 Mix with electric mixer on medium speed for 2 minutes (or until completely combined)
4 Add the flour and mix on low speed for 2 minutes or until flour is combined
5 Stir in the chocolate chips.
6 Place the dough on an ungreased 11 x 17 inch baking sheet and press into an even layer covering the entire pan.
7 Bake the bars for 20 to 25 minutes or until light golden brown.
8 Let them cool for 5 minutes and then cut them into squares.
If they cool too long they will crack when you cut them.

I haven't tied these yet, but really want to. They are supposed to be fast and yummy.

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